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Chanticleer Inn’s coffee of choice is Good Bean “Dark Mountain”, a richly-roasted blend of five coffees. The blend is darkly roasted without going too far for mocha undertones and a big flavor profile.
During the high season, Good Bean Coffee locally roasts and delivers to the inn every week, thus guaranteeing the freshest coffee service each morning.
Recipes Are Like Pearls … Lovely but not useful until strung together is the second Chanticleer Inn cookbook now available!