This book is for all my guests and friends who wish to replicate a typical Ashland bed and breakfast repast as served at the Chanticleer Inn. “Recipes Are Like Pearls … lovely, but not useful until strung together” by Ellen Campbell
Or pick one up on your next stay…
"Ellen has gifted us with inspired recipes that blend colorful fresh food and spices with a gracious love of sharing her art with us."
“Ellen Campbell not only cooks, she concocts — and now we can too! She goes the extra mile to develop “special needs” recipes that even regular (e.g., gluten-tolerant) folks will savor.”
"Staying at the Chanticleer is always a treat. We wait with bated breath to just “see” the dishes placed before us and then to dig in. Now another cookbook to recreate the atmosphere is wonderful…but definitely NOT as good as having Ellen at home cooking it for us."